1. 4-10 tablespoons milk, as needed

    1. 6 msk Smör
    2. 6 dl Strösocker
    3. 120 g Cream Cheese
    4. 1 1/2 tsk Vaniljsocker
    5. 4-10 msk Mjölk

Gör så här

    1. 1.

      1. Melt butter in a medium sauce pan over medium heat. Once butter is melted, continue to whisk over medium heat until butter turns from yellow to a golden color. Remove from heat.

    2. 2.

      2. In a medium bowl cream together butter, cream cheese for 2-3 minutes until very fluffy and creamy.

    3. 3.

      3. Mix in powdered sugar, one cup at a time, adding 1-2 tablespoons of milk after each addition of powdered sugar. Once all of the powdered sugar is incorporated, mix in vanilla and more milk (1 tablespoon at a time) until icing is a smooth spreadable consistency.

    4. 4.

      4. Spread immediately on cinnamon rolls, or store chilled in airtight container up to five days.

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